Menu Options | The Milestone | Eastern Shore Event and Catering Center

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B R E A K F A S T
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The Continental Buffet
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Fresh Orange Juice
Selection of Freshly Baked Breakfast Pastries
Danish & Miniature Muffins
Freshly Brewed Coffee & Decaffeinated Coffee
Assortment of Hot Teas

The Healthy Start Buffet
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Fresh Orange Juice
Display of Seasonal Fresh Fruit
Selection of Freshly Baked Breakfast Pastries
Danish & Miniature Muffins
Assorted Yogurts with Granola
Freshly Brewed Coffee & Decaffeinated Coffee
Assortment of Hot Teas

The Eastern Shore Buffet
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Fresh Orange Juice
Selection of Freshly Baked Breakfast Pastries
Danish & Miniature Muffins
Scrambled Eggs with Scallions
Hickory Smoked Bacon or Country Sausage Links
Traditional Breakfast Potatoes
Freshly Brewed Coffee & Decaffeinated Coffee
Assortment of Hot Teas

Chef's Action Station
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Made to Order Omelets
With Bacon, Red Bell Peppers, Scallions, Mushrooms, Tomato, Spinach & Cheese

Belgian Waffles
With Sliced Strawberries, Blueberries, Whipped Butter, Maple Syrup & Whipped Cream

All Attended Actions Stations are Subject to a Chef's fee

Breakfast Enhancements

Assorted Fruit Yogurts
Charge based on consumption
Assorted Individual Boxed Cereal
Charge based on consumption
Fresh Seasonal Sliced Fruit Platter
Assorted Bagels & Cream Cheese
Chef's Seasonal Quiche
Smoked Salmon with Bagels, Cream Cheese, Chopped Tomato, Shaved Red Onion & Capers
Biscuits with Sausage Gravy
Frittata with Ham, Caramelized Onion & Provolone Cheese
Eggs Benedict

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L I T E F A R E
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Crudité Display
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Fresh Seasonal Vegetables Displayed with your Choice of White Bean Hummus, Fresh Herb or Smoked Onion Dip

The Cheese Board
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A Variety of Local, Domestic & International Cheeses & Cheese Spreads with Crustinis & Gourmet Crackers

Fruits & Berries
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Fresh, Seasonal Fruit Bites & Slices with a Variety of Berries & Honey-Yogurt Dipping Sauce

Sweets & Treats
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Assorted Granola Bars
Assorted Energy Bars
Assorted Bagels & Cream Cheese
An Assortment of Fresh Baked Cookies
Decadent Chocolate Brownies
Combination of Bar Cookies including Lemon Squares, Pecan Bars, Brownies etc.
Assorted Miniature Pastry Display
Freshly Popped Popcorn

Beverage Service
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Freshly Brewed Regular & Decaffeinated Coffee
Assortment of Hot Teas
Teas may also be charged based on consumption
Iced Tea
Lemonade, Fruit Punch
Orange, Grapefruit, Cranberry or Apple Juice
Assorted Soft Drinks, Bottled Sparkling & Still Water
Milk ~ Whole, 2% or Skim
Non alcoholic specialty cocktails are available upon request

All beverages are charged based on consumption

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L U N C H O P T I O N S
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Hot & Cold Buffets
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Wrap It Up
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Assorted Sandwich Wraps with Your Choice of Choice of Two:

Chicken Salad
Tuna Salad
Deli Meats

Choice of One Side Salad:

Garden Salad
House Made Potato Salad, Cole Slaw or
Cucumber & Tomato Salad

Taco Bar
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Ground Beef or Shredded Chicken
Black Beans, Mexican Rice, Shredded Cheese, Diced Tomatoes, Shredded Lettuce, Guacamole, Sour Cream and Salsa. Served with Crisp and Soft Tortillas

Salad & Pasta Buffet
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Choice of One Salad:

Garden Salad
Classic Caesar Salad

Choice of One Pasta:

Lasagna
Chicken Tortellini Alfredo
Stuffed Shells with Roasted Tomato Sauce

Chili & Salad Buffet
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Traditional House Made Beef Chili or White Chicken Chili with Shredded Cheese, Sour Cream and Diced Red Onion
Mini Reuban Sandwiches with Sauerkraut and Coleslaw

Choice of Two Salads:

Eastern Shore Potato Salad
House Made Cole Slaw
Vegetable Pasta Salad

Hot Lunch Buffet
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Choice of One Salad:

Garden Salad
Classic Caesar Salad

Choice of One Entrée:

Chicken Piccata in a Lemon Butter Sauce with Capers
Chicken Marsala with Fresh Mushrooms in a Marsala Wine Sauce
Grilled Flat Iron Steak with Sautéed Mushrooms & Onions
Atlantic Salmon Fillet with a Creamy Dill Sauce
Eastern Shore Lump Crab Cake ~ Additional charge

Soup, Salad & Sandwich
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Choice of One Soup:

Tomato Lentil
Corn Chowder
Minestrone
Chicken Noodle
Maryland Vegetable Crab Soup ~ Additional charge

Choice of Two Salads:

Garden Salad
Classic Caesar Salad
Eastern Shore Potato Salad
House Made Cole Slaw
Vegetable Pasta Salad
Thai Noodle Salad with Papaya, Carrot & Asian Noodles on Greens with Peanut Dressing

Choice of Two Meats & Two Cheeses:

Oven Roasted Turkey, Honey Baked Ham, Pastrami, or Roast Beef, Chicken Salad, Tuna Salad or Shrimp Salad (Additional charge)
Swiss, Cheddar, American or Provolone
Pickles & Condiments
All Served on your Choice of Breads, Rolls, or Wraps

All Lunch Buffets Include:

Fresh Baked Rolls & Butter
Cookies & Brownies
Freshly Brewed Regular / Decaffeinated Coffee, Iced Tea & Tap Water

Plated Luncheons
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Deli Sandwich

Shaved Turkey & Provolone or Ham & Swiss Served On Sliced Ciabatta
Vegetable Pasta Salad

Chicken Salad Plate

Homemade Garden Herb Chicken Salad on Leaf Lettuce
Fruit Salad & Eastern Shore Potato Salad

Grilled Chicken Caesar Salad

Crisp Romaine Lettuce Topped with Sliced Grilled Marinated Chicken Breast, Croutons and Parmesan Cheese
Garnished with Tomato and Cucumber

Grilled Steak Plate

Classic Caesar Salad
Grilled Marinated Flat Iron Steak
Long Grain & Wild Rice

Grilled Steak Salad
Sliced Grilled Marinated Flat Iron Steak

Mixed Greens Salad with Black Beans, Grilled Corn, Diced Tomatoes, Avocado & Cilantro Ranch Dressing

South West Garden Salad

Marinated Grilled Chicken Breast with Crispy Tortilla Strips, Seasoned Black Beans & Corn Salsa

Grilled Salmon

Mixed Field Greens with Baby Grape Tomato & English Cucumber
Grilled Fresh Salmon with Basil-Lemon Sauce
Herbed Orzo & Chef's Fresh Vegetable

Crab Cake Plate

Mixed Field Greens with Baby Grape Tomato & English Cucumber
Eastern Shore Crab Cake Displayed with Crackers or On a Soft Potato Roll

All Plated Lunches Include:

Fresh Baked Rolls & Butter
Chef's Selected Dessert
Freshly Brewed Regular and Decaffeinated Coffee, Iced Tea & Tap Water

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C O C K T A I L O P T I O N S
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Begin Your Function with a Variety of Hot & Cold Butlered Hors d'Oeuvres, or a Presentation Station

Hot Butlered Hors d'Oeuvres
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(Priced per 100 pieces ~ We suggest a minimum of 6 per guest)

Spicy Asian Pork Meatballs
Tarragon Chicken & Mushroom Filled Puff Pastry
Brie & Mango Quesadilla
Vegetable Spring Roll with Ginger Dipping Sauce
Phyllo Purse with Spinach & Feta Cheese
Caribbean Chicken Empanada
Twice Baked Fingerling Potatoes
Coconut Shrimp with Mango Chutney
Bacon Wrapped Scallops or Shrimp with BBQ glaze
Lamb Lollipop
Petite Maryland Crab Cakes with Eastern Shore Pub Sauce

Cold Butlered Hors d'Oeuvres
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(Priced per 100 pieces~ We suggest a minimum of 6 per guest)

Tomato, Basil & Mozzarella Bruschetta
Whipped Goat Cheese and Sun Dried Tomato & Basil on Cucumber Coin
Melon Wrapped with Prosciutto
Smoked Salmon Rose on Wafer
Antipasto Skewer
Traditional Shrimp Cocktail
Smoked Bluefish Spread on Pumpernickel
Seafood Salad in Pastry Puff

Presentation Stations
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Crudités Display
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Fresh Seasonal Vegetables Displayed with a Variety of House Made Dipping Sauces, Breadsticks & Gourmet Crackers

The Cheese Board
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A Variety of Local, Domestic & International Cheeses & Cheese Spreads with Crustinis & Gourmet Crackers

Fruits & Berries
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Fresh, Seasonal Fruit Bites & Slices with a Variety of Berries and Honey-Yogurt Dipping Sauce

Combination Display
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A Combination of any Two from the List above as a Single Station

Traditional Hot Crab Dip
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With Fresh Baked Breads & Gourmet Crackers

Mashed Potato Martini Bar
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Mashed Potatoes Served in a Martini Glass with Whipped Butter, Chives, Bacon Bits, Sour Cream, and Shredded Cheese

Nacho Bar
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Tortilla Chips, Nacho Cheese, Shredded Cheese, Diced Tomatoes, Diced Onions, Black Olives, Sliced Jalapenos, Sour Cream and Salsa (Add Chicken or Beef ~ Additional charge)

Warm Spinach & Artichoke
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With Garlic Toast Points

Smoked Salmon
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One Side of Smoked Salmon, Displayed with Capers, Minced Egg, Diced Red Onion, Cucumber-Dill Sauce, & Pumpernickel Toast (serves 30)

Mediterranean Platter
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Roasted Garlic and Lemon Hummus, Toasted Pita, Roasted Red Peppers, Assorted Olives

Antipasto Display
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A Variety of Dried Meats, Pickles, Stuffed Olives, Marinated Artichokes & Mushrooms, Pencil Asparagus & Stuffed Peppers

Sushi Bar
Market Price
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Our sushi chef will select the freshest available fish in the market including Tuna, Salmon, Shrimp, Crab…and create a dazzling display of Sushi & Sushi Rolls.

*Oyster or Seafood Raw Bar
Market Price
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Oysters on the Half Shell, Clams on the Half Shell, Cocktail Shrimp, Cracked Crab Claws, Oyster Shooters

*Oysters are pre shucked and on display. There is a $125.00 fee to have a live shucking station.

All Presentation Stations are based on a one-hour reception
Pricing for additional hours may be discussed with the Catering Sales Manager.

Chef Attended Action Stations
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You may enhance your event by upgrading to one of our great Chef's Station Options at the additional listed price per person

Carving Stations
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Brown Sugar Glazed Semi Boneless Ham
Harvest Roasted Turkey Breast with Herbed Gravy
Pit Fired Top Round of Beef with AuJus
Roasted Pork Tenderloin Loin with a White Wine Dijon Sauce
Slow Roasted Prime Rib with Horseradish Sauce & Jus
Rosemary & Black Pepper Crusted Beef Tenderloin with Horseradish Sauce

Pasta Sauté Station
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(Chef's selection of two types of pasta)

Choice of Traditional Marinara, Alfredo or Pesto Cream Sauce
Enhance your Pasta Station with the Following Add-on Items:
Grilled Chicken, Italian Sausage, Shrimp
Sauté Station is Served with Fresh Parmesan, Mushrooms, Sun Dried Tomatoes, Mixed Sweet Peppers, Sweet Onions, Julienne Yellow Squash & Zucchini

All Attended Action Stations are Subject To a Chefs Fee
All Action Station prices are based on 2 hours.
Pricing for additional hours may be discussed with the Catering Sales Manager.

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D I N N E R O P T I O N S
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Served Dinners
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Soups & Salads
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Choice of one soup or salad:

Garden Salad with English Cucumber, Baby Grape Tomatoes, Sweet Red Pepper, Shaved Carrots & House Made Croutons
Classic Caesar ~ Romaine with Fresh Shaved Parmesan, Seasoned Croutons & Traditional Caesar Dressing
Spinach Salad with Sliced Egg, Red Onion & Apple Smoked Bacon
Jumbo Lump Cream of Crab with Snipped Chives
Tomato Basil with House Made Croutons

Entrée Selection
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Choose one or two of the single entrée selections. If you choose two single entrees, definite counts of each must be made at least ten days prior to the function as well as identification tags for all individuals attending.

Chicken Piccata in a Lemon Butter Sauce with Capers
Chicken Marsala with Fresh Mushrooms in a Marsala Wine Sauce
Medallions of Pork Tenderloin with Pineapple Chutney

Char Broiled Flat Iron Steak
Atlantic Salmon Fillet with a Creamy Dill Sauce
Slow Roasted Prime Rib with Horseradish Sauce & Jus
Fresh Fillet of Rockfish Stuffed with Crab Imperial
Chicken Breast Topped with Crab Imperial
Eastern Shore Lump Crab Cake
(one 5 oz. or two 2 ½ oz. baby cakes)
Rosemary & Black Pepper Crusted Beef Tenderloin with Horseradish Sauce

Combination Entrees
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Traditional Steak & Cake4oz. Petite Tenderloin with a 4oz. Lump Crab Cake
Eastern Shore Surf & TurfBroiled Rockfish with 4oz. Petite Tenderloin
Twisted Surf & Turf4oz. Petite Tenderloin with Crab Imperial Stuffed Chicken Breast
All Surf ~ No Turf3oz Baby Crab Cake, Fillet of Rockfish & Broiled Jumbo Shrimp Skewer

Starch and Vegetable Selections
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Please Select One from each Category:

Fresh Steamed Green Beans
Oven Roasted Asparagus
Honey Glazed Baby Carrots
Tuscany Vegetable Medley
Steamed Broccoli

Garlic Mashed Potatoes
Butter & Chive Mashed Potatoes
Long Grain & Wild Rice Blend
Herb Roasted Red Bliss Potatoes
Four Cheese Baked Macaroni & Cheese

All dinners are served with fresh baked dinner rolls & butter, Chef's selected dessert, Iced tea, tap water & coffee service during dessert

Buffet Dinner ~ Option I
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Salad Selections
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Please Select One:

Garden Salad with English Cucumber, Baby Grape Tomatoes, Sweet Red Pepper, Shaved Carrots & House Made Croutons
Classic Caesar ~ Romaine with Fresh Shaved Parmesan, Seasoned Croutons & a Traditional Caesar Dressing

Entrée Selections
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Choice of One Entrée or Two Entrees:

Slow Roasted & Thinly Sliced Marinated Beef au Jus

Sliced Oven Roasted Turkey Breast
Stuffed Shells with Marinara or Alfredo

Chicken Piccata in a Lemon Butter Sauce with Capers
Chicken Marsala with Fresh Mushrooms in a Marsala Wine Sauce
Medallions of Pork Tenderloin with Pineapple Chutney

Starch and Vegetable Selections
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Please Select Two Accompaniments:

Fresh Steamed Green Beans
Honey Glazed Baby Carrots
Steamed Broccoli
Butter & Chive Mashed Potatoes
Long Grain & Wild Rice Blend

Buffet includes fresh baked rolls with butter, Chef's selected dessert, iced tea, tap water and coffee service.

Buffet Dinner ~ Option II
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Salad Selections
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Please Select One:

Garden Salad with English Cucumber, Baby Grape Tomatoes, Sweet Red Pepper, Shaved Carrots & House Made Croutons

Classic Caesar ~ Romaine with Fresh Shaved Parmesan, Seasoned Croutons & a Traditional Caesar Dressing

Wedge Salad ~ Iceberg Wedge with Crisp Bacon, Diced Garden Tomatoes & Creamy Blue Cheese Dressing

Entrée Selections
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Choice of One Entrée or Two Entrees:

Fresh Fillet of Rockfish Stuffed with Crab Imperial
Atlantic Salmon Filet with a Creamy Dill Sauce

Chicken Breast Topped with Crab Imperial
Fillet of Beef Tenderloin (6 oz) with a Red Wine Demi-Glaze
Eastern Shore Lump Crab Cake (Attendant Served)

Starch and Vegetable Selections
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Please Select Two Accompaniments:

Fresh Steamed Green Beans
Oven Roasted Asparagus
Tuscany Vegetable Medley
Herb Roasted Red Bliss Potatoes
Long Grain & Wild Rice Blend
Four Cheese Baked Macaroni & Cheese

Buffet includes fresh baked rolls with butter, Chef's selected dessert, iced tea, tap water and coffee service.

Elegant Enhancements
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Chocolate & Strawberries
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A Mirrored Tray of Chocolate Covered Strawberries Delivered To Each Table

Miniature Dessert Display
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A Variety of Miniature Sweet Treats to Include Éclairs, Cheese Cake Bites, Petite Fours & Cup Cakes

The Milestone's Illuminated Chocolate River
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Warm Belgian Dark Chocolate, Milk Chocolate, and Caramel Fondues
Beautifully Presented with Ripe Berries, Apple Wedges, Cookies, Rice Crispy Squares, and a Large
Array of Dipping Options

Candy Bar
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A Fun Display of Novelty Candies such as; Jelly Beans, Nonpareils, Swedish Fish, M&M's, Twizzlers, Blow Pop's, Rock Candy, Peppermint Patties and More

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B E V E R A G E S E R V I C E
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House Wines
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Chardonnay, White Zinfandel, Pinot Grigio & Merlot

Assorted Bottled Non Premium Beers
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Bud, Bud Light, Coors Light, Miller Lite, Michelob Ultra

Assorted Bottled Premium Beers
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Corona, Heineken, Amstel Light

Signature Select Bar Options
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Bacardi Rum, Captain Morgan Rum, Malibu Rum, Dewars Scotch, Seagrams VO, Seagrams 7, Stolichnaya Vodka, Beefeater Gin, Tequila, Jack Daniels

Premium Select Bar Options
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Grey Goose Vodka, Bombay Sapphire Gin, Cuervo Tequila, Crown Royal Whiskey, Chivas Regal Scotch, Bailey's Irish Cream, DiSaronna Amaretto, Kahlua

International Coffee Station**
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Complete with A Presentation of Cordials, Liquors & Toppings to Provide You With Specialties Such as Irish Coffee, Mexican Coffee, Spanish Coffee, Baileys & Coffee Just to Name A Few
** ~ a onetime set up fee will apply

Assorted Soft Drinks, Juices and Milk
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